COOKING BOOK – Crazy Chef – Lazy Food: a cooking book with worlds homemade lazy recipes from crazy chef

COOKING BOOK – Crazy Chef – Lazy Food

 

Philip Petrov is Bulgarian Chef, Food writer, Co-Founder and Co-Owner at “Awesome One Production“. He has worked in many hotels and restaurants around the world. In 2008 he received a diploma of specialization from Italy, Emilia-Romagna – “Scuola Alberghiera E Di Ristorazione Di Serramazzoni” In 2010, he began working as a Executive chef in a luxury restaurant on The Marina “Portomaso” in the center of St. Julian’s, Island of Malta. He was preparing a dinner for many Bulgarian politicians and the then Turkish Ambassador Mehmet Gücük, Vietnamese ambassador, the Chinese embassy in Malta, Rod Stewart, British electronica band “Faithless”, Swedish businessmen, Italian politicians, the owners of the factory of Parmigiano-Reggiano in Modena, as well as investors in the factory of Enzo Ferrari – Emilia Romagna, in the capital of Bologna.

In 2014 he publishing his first cooking book ” From Both Sides of the Perfect Food” hispartner and co-author is famouse Bulgarian singer Teddy Katzarova

“CRAZY CHEF – LAZY FOOD”

This is a book with recipes from around the world, but entirely refracted through the prism of the chef and rapid shorter preparation uncompromising taste of the original.

The chef has traveled around the world collecting recipes from familiar and not so familiar regions to share their knowledge and to share them with the world discovering something entirely new. 

The chef makes sure that the most complicated recipe can be cooked in the most easy and lazy way without taking classes and training.

Planning to start working on the book in July 2016 in addition to recipes will be rich in pictures and detailed advice.

Languages Release: Bulgarian and English

Maybe a few of you know the publication of the book is quite an expensive investment and it takes a large viewing work by the author and publisher. The amount of campaign that I announced will go entirely to photography, renting a studio, utensils, editing texts, making cover, printing, distribution.

 

I understand that not everyone is able to contribute financially but there are other ways you can be a part of this project!

Can you help us to spread the campaign over social media? Every Facebook like or share and every Twitter retweet help us to reach a much bigger audience… You could share our indigogo page on your Facebook wall or tweet a link to it too. Tell your friends to look us up!

THANKS FOR YOUR TIME!

Summary:
This is a book with recipes from around the world, but entirely refracted through the prism of the chef and rapid shorter preparation uncompromising taste of the original.
See Campaign: https://www.indiegogo.com/projects/cooking-book-crazy-chef-lazy-food#/
Contact Information:
Philip Petrov

Tags:
Indiegogo, Reward, Books & Publishing, English, Bulgaria, European Union, Food, Food and Beverage, Media & Entertainment, Industry verticals, Regions, Types of Crowdfunding deal, Language

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Source: ICNW